Whole Wheat Pav (Pack of 6) | Ladi Pav Whole Wheat

Soft. Fluffy. Freshly baked. Ready for a generous swipe of butter.

Prizi Whole Wheat Mumbai Pav (Ladi Pav) takes the familiar comfort of classic Mumbai pav and gives it a whole-wheat upgrade.

Made with whole wheat flour and thoughtfully baked for a soft, fluffy texture, it's the kind of pav that belongs next to a steaming plate of Pav Bhaji, wrapped around a crispy Vada Pav, or toasted until beautifully golden for breakfast.

Because when the bhaji is this good, the pav shouldn't be an afterthought.

Made for India's Favourite Comfort Food

Butter it. Toast it. Stuff it. Dip it.

Pair Prizi Whole Wheat Pav with:

• Pav Bhaji
• Vada Pav
• Misal Pav
• Dabeli
• Bhurji Pav
• Sandwiches
• Breakfast & evening snacks

From Mumbai street-food classics to quick everyday meals, one humble pack of pav can do a lot.

Why You'll Love Prizi Whole Wheat Pav

✓ Made with Whole Wheat Flour
✓ Soft, fluffy & freshly baked
✓ Classic Mumbai-style Ladi Pav
✓ Made with Sunflower Oil
✓ Perfect for Pav Bhaji & Vada Pav
✓ Great for Misal, Dabeli & Bhurji
✓ Versatile enough for sandwiches & breakfast
✓ Made with carefully selected ingredients

Ingredients

Whole Wheat Flour, Yeast, Sugar, Salt, Sunflower Oil & Bread Improver.

Simple, familiar ingredients transformed into soft, bakery-fresh pav — the Prizi way.

Return & Refund Policy

As PRIZI Snacks are food products, once sold, products cannot be returned or refunded, except where required under applicable law.

Delivery Timeline

Orders are typically delivered within up to 3 working days in Ahmedabad and up to 7 working days across India.

Storage Instructions

Keep the pav tightly sealed in its original packaging or an airtight container and store it in a cool, dry place away from direct sunlight and moisture.

For the best taste, softness and freshness, please follow the storage and consumption instructions provided on the product packaging.

Disclaimer: Product images are for illustrative purposes only. The appearance, size and presentation of the actual product may vary slightly.